Tuesday, April 11, 2017

Week 10 - Garden to Table






In Week 10 for Garden to Table, Room 20 did some awesome gardening and cooking! The gardening team worked on cleaning out weeds and dead roots from plant beds and then re-leveled them. They did all this despite it being a wet day. Well done gardening team!

The cooking team worked very hard to prepare a delicious Indian meal for Room 20. Things they made were potato curry, rice, chappati bread, and raita. Great work kitchen team!

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